https://www.bhg.com/recipes/how-to/cooking-basics/how-to-cook-oatmeal This oatmeal bowl is packed with nutrients and can be enjoyed for breakfast, brunch, or even lunch/dinner. Using a whisk, swirl water in a circular motion until a whirlpool forms. You can change up your savory oatmeal depending on what you have in the refrigerator. Place the milk, oats, vanilla, salt and cinnamon in a microwaveable bowl and stir to combine. Lin has a passion for food and an incredible palate. Make Your Oatmeal Taste Amazing. Cook the egg until white is set, about 3 minutes. I added 2 scrambled eggs and sauteed peppers and onions to it, too. Oats are high in soluble fiber, which has been proven to reduce cholesterol, fight cancer and protect against heart disease. Cook on high in the microwave until the water is absorbed and oats are tender, 2 1/2 to 3 minutes. Servings 1. Add the warm oatmeal to your serving bowl and pour the hot cream over the top. It’s the best of two worlds; savory breakfast meets the fiber-packed goodness of oatmeal. In a microwave-safe serving bowl, add the oatmeal, seasonings, water, 1/4 c of the half and half, and grated parmesan. As Amy explains in the book, oatmeal is a type of porridge, but porridge doesn’t just have to be made with oats, and it doesn’t have to be sweet. Microwave on high for 90 seconds for a chewy consistency or longer for a softer consistency. I chose this Microwave Blueberry Flax Oatmeal recipe, inspired by Anne Mauney’s Microwave Tart Cherry Oatmeal. It’s a great way to add savory flavors and vegetables to your oats. I've never found additions to oatmeal until now that I loved. While the oatmeal is thickening, prepare the mushroom topping. this link is to an external site that may or may not meet accessibility guidelines. The base of this oatmeal is so important. Yes, of course it’s ok to eat oatmeal for dinner. Savory oatmeal with scallions & soy sauce 1 cup oats 2 tsp soy sauce handful of green onions chopped microwave then garnish with additional green onion if desired Last edited by cyde; 06-24-2009 at 07:44 … It creates the savory flavors that make this the best oatmeal ever. I find cooking in the microwave for twice the recommended duration at half-power works well and avoids spill-over. This Savory slow cooker oatmeal with crispy bacon will make you jump out of bed!A savory spin to your regular sweet oatmeal and total crowd pleaser dish, which is perfect for busy mornings!A Slow cooker oatmeal made with the addition butternut squash, garlic, herbs, parmesan cheese, and topped with crispy bacon and avocado.An easy to make well-rounded healthy meal for any time of day. Pair vitamin-k-rich zucchini up with some omega-3-rich chia seeds and you've got a nutritional match made in heaven: the omega-3 fatty acids in chia seeds help boost absorption of vitamin K from zucchini. This is it. Quick-cooking, hearty and nutritious, oatmeal is a breakfast mainstay for a reason. Holy crow this is so good even without the bacon bits!! For this month’s Recipe Redux theme, we are sharing a recipe that was inspired by another blogger’s creation. A simple recipe for microwave blueberry flax oatmeal made with blueberry juice, ground golden flaxseed and frozen wild blueberries. Cook at 50% power, stirring half way through cooking, until oats are softened, 3 to 5 minutes. ½ teaspoon Creole seasoning (such as Tony Cachere's®). 218 calories; protein 8.5g; carbohydrates 28g; fat 8.3g; cholesterol 15.8mg; sodium 495.3mg. Add a … Microwave on high for 1 1/2 minutes. It can be prepped from the microwave. Microwave on high for 2 to 3 minutes. Percent Daily Values are based on a 2,000 calorie diet. Oatmeal depending on your calorie needs separated list of ingredients to include recipe! The broth over low/medium heat and stir to combine she shares recipes for oats. 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